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    This is Chubbly's Blog! This is where Chubbly, his writer and his fans can dump his/her thoughts on a 'hopefully' regular basis. You can also send your own content directly to This e-mail address is being protected from spam bots, you need JavaScript enabled to view it and it will appear automatically in the blog.


     
    Yuck!! That's nothing like Granddad Curly's homemade cheese!
    Written by The author
    Tuesday, 14 September 2010 10:58
    Dear Wayne and Omar here is a bit about that cheese.
    It's called 'Casu marzu' (also casu modde, casu cundhídu in Sardinian dialects,
    or in Italian formaggio marcio) It's a traditional Sardinian sheep milk
    cheese, notable for being riddled with live maggots. It is found mainly
    in Sardinia, Italy. Casu marzu literally means "rotten cheese" in Sardinian.
    Casu marzu goes way beyond normal cheese fermentation, to a stage
    which most would consider decomposition, this is made by the digestive
    action of the maggots of the cheese fly Piophila casei. These larvae are
    deliberately introduced to the cheese, giving it an advanced level of
    fermentation to break down the cheese's fats. The texture of the cheese
    becomes very soft and creamy, with some liquid called lagrima (Latin for
    tear) seeping out. The maggots themselves appear as clear white worms,
    about 8 millimeters long.When disturbed, the larvae can actually jump
    for distances up to 15 centimeters. Some people clear the larvae from
    the cheese before consuming whilst others don't!
    Infact other European countries also have their own variations of these cheeses.
    Chubbly the aviator.
    Ashford , Middlesex, London.

    maggot cheese.jpg

    Will there be a recipe for Lorn sausage and tomato chutney sandwiches?
    Written by Anonym
    Tuesday, 14 September 2010 10:34
    Never had anything like that b4 so dyin to try them. Mum said she will
    make them if I give her the recipe, but we are still waiting! Sorry to
    keep on but I'm gettin very hungry! Paul Richardson. Keswick, the Lake
    district.
    There's so much more to older Music.
    Written by The author
    Tuesday, 14 September 2010 10:29
    Here's something that everyone can have a go at. Choose one weekend,
    have some friends around, with the permission of your parents of
    course, choose some records from their old collection, and then give
    them a play. Just like the music of today your bound not to like it
    all, but I bet you will like at least some of it. Have a go you will be
    surprised! Chubbly the aviator.
    My musical tastes.
    Written by The author
    Tuesday, 14 September 2010 10:27
    I have a very unusual taste when it comes to my music. I like a few
    modern groups like Coldplay and the Black eyed peas etc, but I spend
    most of my time listening to much older stuff from dad's huge record
    collection. I love groups like ELO, Fleetwood Mac and Supertramp, most
    things that probably kids of my age would never listen to. Although I
    think that maybe they would just given the chance. I think a lot would
    be really surprised by just how Mind-blowing some of the older music is.
    Chubbly the aviator, Ashford, Middlesex, London.
    That's absolutely disgusting!!
    Written by Anonym
    Tuesday, 14 September 2010 10:21
    That cheese sounds grose! How could anyone not starving have possibly
    eaten that? Any pics available? Sounds like a typical European dish to
    me. Thank god for The Big Mac, Mcdonalds, Burger King and Pizza Hut.
    Omar Polinski, Lancaster, California, USA.
    Not that I'm complaining, but..........
    Written by Anonym
    Tuesday, 14 September 2010 10:18
    Is this a blog for food and drink or what? oh and while we are here, did
    you know that somewhere in Europe there was a cheese that was actually
    sold up until fairly recently full of wriggling and squirming maggots? I
    think that it has now been banned from public sale, but people say that
    it's still available in some areas to order on the black market. Wayne
    Knight, Javia, Spain.
    Gramophone granddad? You must watch this!
    Written by Anonym
    Tuesday, 14 September 2010 10:13
    Talking about Gramophones, You have to see this, my dad showed me this
    crazy clip on Youtube about a guy who goes into a shop to buy a
    gramophone, it's really really funny. Take a look here.
    http://www.youtube.com/watch?v=dSINO6MKtco Will Turner, Woburn, Milton
    Keynes, Bedfordshire.
    We all know that they are bad for us, dont we?
    Written by Anonym
    Tuesday, 14 September 2010 10:06
    What you said bout the Fanta lemon made me think about exactly what r we
    feeding our bodies on? There is no doubt about it, we as a race are
    getting fatter and fatter. Did u know that just one can of coke contains
    nearly 40% sugar, trouble is that all these things just taste sooo good.
    Lol Simone Jennings. Poole, Dorset.
    Way too delicious.
    Written by Anonym
    Tuesday, 14 September 2010 10:03
    I think Aggie's Oatcakes are going to be my downfall. I have just
    finished making my eighth lot. The whole family love them, the kids even
    take half each in their lunch box. It's all my fault, I bought
    Charlotte the book, she loved it, then she showed her mum the website
    and free downloads and that was it. Shel Kimberly, Ashford Kent.
    Nosy people.
    Written by Anonym
    Tuesday, 14 September 2010 10:02
    My sister is a bit like Tina Titmus, I can't do a single thing without
    her poking her big nose in, just two more years to go and she will be
    off to Uni hooray!!! Ashley Firth. Dundee, Scotland.
    Yuk! Root beer fizzy drink.
    Written by Anonym
    Tuesday, 14 September 2010 10:00
    WWHHAT?
    Sorry but Root beer literally sucks! It not only smells and looks like
    drain cleaner it tastes like it to. How can people actually drink that
    stuff? Wood barks, tree roots, sounds like some ancient witches potion.
    Stay well away from the stuff if you ask me. Gary Ponds, Luton,
    Bedfordshire.
    Chubbly doesn't make radio contact.
    Written by The author
    Monday, 13 September 2010 18:09
    Hi Toby, When I fly 'The Flyer' I am always very alert and constantly
    watching exactly what is flying nearby. I guess you can compare The
    Flyer to nothing more than a large Radio controlled model or small
    microlight, which fortunately for me is normally what people mistake it
    for. As your dad will tell you, if one is flying outside of
    International controlled airspace radio contact is not mandatory. So to
    avoid any problems I keep things easy by always flying outside of
    controlled airspace. Hope that answers you okay Toby. Kind regards
    Chubbly the aviator.
    Download the history of flight on this site.
    Written by The author
    Monday, 13 September 2010 17:52
    Aviation dowload icon.jpg

    American Root Beer.
    Written by The author
    Monday, 13 September 2010 17:15
    Absolutely lovely, but doesn't even come close to the taste of Iron-bru, Sorry. Signed....... Chubbly the aviator.

    Rootbeer.png

    Model scaling made simple.
    Written by The author
    Monday, 13 September 2010 17:13
    Hi Russel, In it's simplest terms the scale of a model is the ratio of
    the size of the model to the size of the real item, meaning if you have
    a 1:32 scale plane you will need 32 of them lined up nose to tail to
    equal the length of the real thing, so therefore the size is 1/32 *.

    *However 1/72 scale is the scale which is very popular amongst plane
    modelers and model aircraft, corresponding to one sixth of an inch
    representing one foot (or 1 inch to 6 feet). In other words, 72 of a
    given model aeroplane placed end to end would represent the proper
    length of the real aeroplane. Using this scale, a man who is six feet
    tall would appear exactly only one inch in height.. I hope that this
    clears things up for you a little. Kind regards Chubbly the aviator.

    What goes up must come down.
    Written by The author
    Monday, 13 September 2010 10:46
    Dear Dean, It may well have been Isasc newton?
    Most Historians believe that it was Isaac Newton... with his law of
    gravity.
    The only problem is that this is actually something that he later
    conclusively disproved. If an object has a sufficiently high upward
    velocity, Ie like firing a bullet from a gun straight up into the sky,
    the earths gravity as it weakens with increasing distance away from its
    centre, would eventually not be able to bring the bullet down. It
    would therefore be in a 'hyperbolic' orbit as are Satellites, the Space
    shuttle, and the space station etc.
    In other words, it is popularly attributed to Isaac Newton, but it is
    probably unlikely that he ever said it.
    Hope that helps you. Kind regards Chubbly the aviator.
    Carburetor Ice.
    Written by The author
    Monday, 13 September 2010 10:14
    Dear Earl, This happens when air or a liquid is either sucked or forced
    through a smaller area, in your dad's case your car's carburetor intake.
    The carburetor used in many piston engines contains a venturi to create
    a region of low pressure to draw petrol into the carburetor and mix it
    thoroughly with the incoming air before combustion. The low pressure in
    the throat of a venturi can also be explained by Bernoulli's principle;
    in the narrow intake, the air is moving at its fastest speed and
    therefore at its lowest pressure and therefore lowest temperature, which
    depending on the ambient humidity of the air entering, will often start
    to freeze causing a build up of ice particles, eventually causing a
    complete blockage of air into the carburetor entrance or intake as it is
    called technically. This is exactly what is happening to your dad's
    Beetle. There is a decrease in temperature of the surrounding air and
    associated surfaces due to this venturi effect. (Bernoulli principle).
    This effect can also be demonstrated each time that we use an aerosol
    spray, the decrease in air pressure and temperature caused by the
    escaping gas from the can nozzle immediately cools any moisture which is
    contained in the nearby ambient air.

    Bernoulli's Principle can also be used to calculate the lift force on an
    airfoil if you know the behavior of the fluid flow (in this case air) in
    the vicinity of the airfoil. For example, if the air flowing past the
    top surface of an aircraft wing is moving faster than the air flowing
    past the bottom surface then Bernoulli's principle implies that the
    pressure on the surfaces of the wing will be lower above than below.
    This pressure difference results in an upwards force, known to us as
    lift, and the very reason that any aircraft can actually remain in the
    air. I do hope that this clearly answers your question Earl. Kind
    regards Chubbly the aviator.
    Model scaling
    Written by Anonym
    Monday, 13 September 2010 09:59
    How are model aircraft scales worked out? Most of my plane models are
    1/72 scale, but what does that mean exactly? Russel King, Poole Dorset.
    Chubbly Bi-plane model.
    Written by Anonym
    Monday, 13 September 2010 09:56
    Has anyone built the Chubbly Biplane paper model yet?
    I wondered if it would be best printed on photo paper? I downloaded it
    yesterday and it looks brill!! IT doesn't have the scale on it? Clive
    Cornet,
    Carburetor icing
    Written by Anonym
    Monday, 13 September 2010 09:47
    Chubbly please can you tell me a bit about carburetor icing, what
    exactly is it? We have an old Volkswagen beetle and on long trips during
    cold winter days my dad say's that it gets carb icing, the car spits,
    misses and stutters, finally coming to rest on the side of the road.We
    wait a few minutes and it's fine once again. Dad doesn't know why it
    does it, but a friend say's that small aeroplanes suffer from the same
    thing, so I thought that you may know the answer. Earl Spencer. Manston,
    Kent.
    What goes up must come down?
    Written by Anonym
    Monday, 13 September 2010 09:45
    My father is always saying 'What goes up must come down' where does that
    come from? I know he's not the only one to say it, and I thought that it
    might have something to do with aviation? Dean Smith, Blackbush,
    Hampshire.
    Television for Chubbly the aviator?
    Written by Anonym
    Monday, 13 September 2010 09:43
    Do you think that there could possibly be a television series about
    Chubbly the aviator? I could just imagine how it would be, far better
    than a lot of the stuff that we have to put up with now! Everything
    these days just seems to revolve around shooting, bombing, fighting and
    killing. Come on BBC get hold of Chubbly b4 someone else does! Max
    Davies, Crewkerne, Somerset.
    Talcum and Puff
    Written by Anonym
    Monday, 13 September 2010 09:39
    Will Talcum and Puff and D appear more in the other books? I love their
    names and would like to see them more often in your books. Felicity
    Dunn, Barton, Bedfordshire.
    Tina Titmus.
    Written by Anonym
    Monday, 13 September 2010 09:37
    If I was Chubbly I would have to strangle Tina Titmus, she must drive
    him nuts. Poor Chubbly. Is she as bad in the next book?
    I guess I will have to buy it and find out. Kelly Bowers, Maidstone, Kent.
    Radio contact
    Written by Anonym
    Monday, 13 September 2010 09:38
    My dad's a pilot and he read The Flyer is Born after me. He enjoyed it
    too, but asked me why Chubbly doesn't have any radio contact with the
    ground, IE air traffic control. Can you answer that for me please? Toby
    Jones. Cardiff, Wales.
    Lochness Monster
    Written by Anonym
    Monday, 13 September 2010 09:27
    I really think that the Lochness monster really exists. I spent the day
    there with my family, and some parts of the lake are really quite
    spooky. It's so dark and deep that there must be something big down
    there.(sorry maybe should have been on the blog page) shall I put it on
    there as well? Mike Anderson, gillingham, Kent.
    Lemon, what lemon?
    Written by Anonym
    Friday, 10 September 2010 19:17
    I had a Fanta lemon last weekend, I normally don't drink fizzy drinks.
    Anyway I was sat looking at the ingredients, something I never normally
    do, but from last weekend onwards I will be checking everything for
    their ingredients. They call it Fanta Lemon, so I guess it should taste
    of lemons, right? Well can someone please tell me how it can taste so
    much of lemons when each individual can only contains 1% of lemon juice,
    that's right you heard me right, just one percent. Is that not just
    amazing? Makes you wonder exactly just what's in the other 99%. Jenny
    Hayes, Winchester, Hampshire.
    American Root Beer.
    Written by The author
    Friday, 10 September 2010 19:04
    Hi Irene, I have been looking around and have located several places selling your drink. I must point out to everyone out there that American root beer is a sweet soft drink (soda) which is sold all across the USA. Originally it was made using the root of a sassafras plant (or the bark of a sassafras tree) as the primary flavouring. But there are several variants which do contain alcohol so please be careful and watch out. The standard Root beer is normally a dark brown fizzy drink in and has a very distinctive almost disinfectant type of smell to it.(Weird). It is made from a large variety of ingredients including artificial sassafras flavouring, vanilla, wintergreen, cherry tree bark, licorice root, sarsaparilla root, nutmeg, acacia, anise, molasses, cinnamon, clove and honey. I have found a huge selection of different Root beers available for purchase in the UK, so check out this site Irene, http://www.americansoda.co.uk/uk/user/search.aspx?q=root+beer and let me know how you get on. Kind regards Chubbly the aviator.
    Fizzy Drinks.
    Written by Anonym
    Friday, 10 September 2010 17:31
    I know that Chubbly's favourite drink is Iron Bru, but ever since going
    to Florida USA on holiday I have gotten a real taste for a drink called
    Root beer. Has anyone ever heard of it? I never had before going on
    holiday. I think that it has an even more individual taste than Iron
    Bru, but the taste is really difficult to describe because nothing else
    exist with the same or similar taste. The problem that I have now is
    that it is really difficult to find in the UK. Any body know where I
    could buy some in England? Please let me know. Bowman44@hotmail.com
    Irene Bowman aged 13, Bodmin, Cornwall.
    Maps coming soon.
    Written by The author
    Thursday, 09 September 2010 09:40
    Hi Billy, I am hoping that my Maps will be ready within the next couple
    of weeks, but I will certainly let you know as soon as they go online
    for downloading. Kind regards Chubbly.

    Look out for Cubbly's new maps icon.jpg

    Nosey/Nosy
    Written by The author
    Thursday, 09 September 2010 09:34
    Please don't worry Linda as both ways of spelling this word are correct,
    so you may use either one Nosey or Nosy. In America it is normally
    spelt Nosy without the 'e'./ Adjective/ inquisitive, curious, intrusive,
    prying, eavesdropping, snooping /(informal)/, busybody. Example: He
    quietly whispered to avoid being overheard by their nosey neighbours.
    Kind regards Chubbly the aviator.

    Hoots Mon hit once again.
    Written by The author
    Thursday, 09 September 2010 09:19
    I had heard this song before when I came across it in amongst my
    granddads record collection,(small round flat plastic things stored in
    an old cardboard box) He still has a record player that plays 45rpm
    records (yes one of those music machines before Cd's, memory sticks and
    PC's came along) And it's definitely true, the more that you listen to
    this song the more you are going to get hooked by it. I think that it
    could easily make it back into the music charts and become a UK number
    one. Let's try and get it there again, it would be a real laugh!!! Jules
    Baines, Valencia Spain.
    Nosy friends
    Written by Anonym
    Thursday, 09 September 2010 09:18
    I deal with nosey people in a very different way altogether. I tend to
    feed them lots of useless information, send them completely astray,
    right off the beaten track so to speak. In this way they get things
    really mixed up, people wonder exactly what they are talking about and
    never confide in them again. Chris Glenister, Leagrave, Luton,Beds.
    Nosy/Nosey People.
    Written by Anonym
    Thursday, 09 September 2010 09:16
    I never know which one is right, sometimes the English language drives
    me insane. I don't think that I will ever get to grips with it
    completely. Anyway I'm getting side tracked, now back to the blog. Nosey
    people will always let themselves down badly at some stage, a bit like
    people who will insist on lying all of the time, eventually the truth
    will come out, and they will look ridiculous. The way that I would deal
    with this person is to play them at their own game, Like Chris said give
    them much more than they need, but make sure that it's completely wrong
    and so mixed up no one will ever make sense of any of it! Linda
    Shearing, Bradford, Leeds.
    Nosy friends
    Written by Anonym
    Thursday, 09 September 2010 09:15
    I think that this person should just be completely ignored, as though
    they didn't even exist. The is the best way that I have found to deal
    with this type of nosy person.Talking to them only fuels their interest
    in your business even further. Keeping quiet is the solution. Tell them
    nothing at all. Do I sound really mean? I don't mean to be, but it works
    believe me. Sandra Tomlinson. Weybridge, Surrey.
    Cross and Blackwell.
    Written by Anonym
    Thursday, 09 September 2010 09:14
    Sorry folks, disagree with you all. Ever since I was five, and I'm now
    thirteen, (for those non mathematicians out there that's eight years!) I
    have been eating Cross and Blackwell beans. I have tried others but
    nothing comes close in my opinion to the great Cross an Blackwell baked
    bean. Steve Piper Bere regis, Purbecks, Dorset.
    Brilliant Baked Beans
    Written by Anonym
    Thursday, 09 September 2010 09:12
    I disagree with Chubbly the Aviator when he says that Heinz baked beans
    are the best. I think that Sainsbury's have a much tastier and thicker
    sauce. Anyone out there agree with me? Trevor Hill, Moreton-in-Marsh,
    Gloucestershire.
    Hoots Mon
    Written by Anonym
    Thursday, 09 September 2010 09:11
    Steve you mention about 'Hoots Mon' inside The Flyer is Born, but I'm
    curious as to what kind of music Chubbly himself is really into? Freddy
    Baker. Hounslow, London.
    Chubbly Maps?
    Written by Anonym
    Thursday, 09 September 2010 09:10
    Hi there, Just wondered how long it will be before the new Chubbly maps
    are out? Thanks Billy Knox, Poole Dorset.
    Delicious Tomato Chutney!
    Written by Anonym
    Thursday, 09 September 2010 09:09
    Have to agree with you Mark, it's flipin' gorgeous.We are all eating it.
    I love it with fresh bread and a nice Cheddar, Dad likes it in his
    jacket potato, and mum on the side of her plate next to her chips. My
    sister Susan has a really weird habit of eating hers sandwiched in
    between two Cream Crackers with Philadelphia cream cheese on top.She's
    always been a bit strange! Sorry Sue, love u really. Michael Green,
    Abingdon, Oxfordshire.
    << 1 2 3 >>

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